奶香山药小软饼火爆上市，成为新宠儿！

用料

山药

100克

鸡蛋

1个

配方奶

40毫升

低筋面粉

20克

黑芝麻

适量

奶香山药小软饼（宝宝辅食）的做法

1. 100克山药上锅蒸熟

1. 趁热压成泥

1. 加1个鸡蛋，40毫升配方奶

1. 20克低筋面粉

1. 搅拌均匀

1. 油热倒入锅中
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1. 撒点黑芝麻，盖上盖子小火焖煎

1. 煎至两面金黄熟透就好啦